In COSTA VERDE, on the East coast of the Island, between Bastia and Porto-Vecchio, in the area of Moriani Beach, our residence of traditional construction offers to you installations of quality and comfort of very high level. The studios and T3 which make it up all are equipped with kitchenettes, bathroom WC (WC independent in the T3) and all are equipped with a privative terrace as well as air-conditioning.
Built on a ground of a surface of 10.000 m2, magnificiently raised with the majority of the species which make our maquis, cane-apple bushes, oaks, myrtle etc…, it has a privileged site. The sea is distant a hundred meters approximately and accessible by a small shaded way which leads to a fine sand beach which extends as far as the eye can see.
ACTIVITES
Table tennis, tennis, beach volleyball, jet-ski, quad, diving, pedestrian horsemanship, excursions. Marina of Campoloro to approximately 3 km.
LOISIRS
The seaside resort of Moriani beach located at approximately 2 km and that one can also join besides by the beach, like Folelli apart 6 km, you propose all the trade (Supermarkets, bars, restaurants, hairdressers, beauty parlour, trades of regional craft industry and products etc… like doctors and pharmacy).
Our area of COSTA VERDE benefits from an exceptional geographical situation, â 30 mn of Bastia, 45 mn of St Florent, 45 mn of Corte, 1h30 of Calvi/Russet-red Ile, 1h30 of Oporto-Vecchio/Bonifacio and 2 hours of Ajaccio. You will be able to then visit Corsica while benefitting from the beach, of the very close mountain, comfort and the peace which our residence offers to you.
LES ENVIRONS
Our villages, tops perched, at a few 15 minutes in the car, are as many balconies on the sea and expatriation and freshness between maquis and cascades will get to you. For most sporting, without needs to be champions, you will be able to benefit from marked out paths which will take you along in these villages and higher still to discover our area of Castagniccia with its chestnuts centenaries, its villages given up the following the example of Fiuminale which one can join only with foot in 1 hour of walk without major difficulties. Or, for more aguerris, the vault of San Bertolu perched with 1100 meters of altitude and 2 good hours of walk.
Calvi on the Rocks
Un festival où il fait bon vivre !
Concert - Musique électronique
Du vendredi 3 juillet 2009 au lundi 6 juillet 2009 - Théâtre de Verdure de Calvi - 20260 CALVI
Calvi On The Rocks - mélange art de vivre, musiques, arts numériques, gastronomie traditionnelle. La recette est simple : un cocktail explosif de lives, de Dj's, d'art numérique, de culture méditerranéenne, de plage et de farniente, avec le gratin du genre !
Découvrir toutes les informations sur Calvi on the Rocks
Crème d'oursins
Brudettu di zini
ingrédients
- 3 douzaines d'oursins
- 500 g de poissons de roche
- 200 g d'oignons (2 pièces)
- 1 gousse d'ail
- 1 branche de thym
- 1 feuille de laurier
- 1 dl de vin blanc
- 5 cl d'huile d'olive
- 2 jaunes d'oeuf
- 6 tranches de pain grillé
- sel
- poivre du moulin
- Préparation : 20 minutes
- Cuisson : 45 minutes
Dans une marmite, faites rissoler l'oignon ciselé dans 5 cl d'huile d'olive. Ajoutez les poissons de roche et faites-les compoter. Mouillez avec le vin blanc et 2 litres d'eau, salez, poivrez. Ajoutez l'ail écrasé, la branche de thym et la feuille de laurier. Faites cuire à feu vif pendant 3/4 d'heure.
En fin de cuisson, passez ce fumet au chinois et conservez le au chaud.
Ouvrez les oursins et, à l'aide d'une petite cuiller, prelevez uniquement les cinq tranches orangées ou jaunes (le corail). Mélangez-les dans une calotte avec les jaunes d'oeufs et un peu de fumet. Versez le tout dans le reste du fumet et portez à frémissement, en prenant soin de ne pas faire bouillir la crème d'oursins car les jaunes d'oeufs coaguleraient.
Rectifiez l'assaisonnement et servez en soupière avec, à part, les tranches de pain grillé.